Come join us
Working at Loetje
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Working in hospitality is fun, but working at Loetje is more fun! Whether you’re looking for a part-time job in service, a full-time gig in the kitchen or aiming for a leading role — Loetje’s the place to be. With 38 restaurants across the country, we’re always on the move. And for that, we need people like you.
On top of that, you get:
- A permanent contract in no time and a great work-life balance
- An intensive training program and room to grow
- Discount on your gym membership – and more perks too
Why work at Loetje?
At Loetje, it’s not just about steak – it’s about people too. When you’re feeling good, we can get the best out of every workday together. That’s why we take good care of you. You’ll get a healthy, fresh meal during your shift, a discount on your gym membership, and plenty of room to grow. And there’s always space for a good laugh.
We mix hard work with good vibes – just like you’d expect from Loetje.
Looking to level up in hospitality?
Loetje is part of Restaurant Company Europe (RCE), the biggest hospitality group in the Netherlands. That means: plenty of opportunities to grow. From dishwashing to waiting tables, and from assistant manager to running your own location – we’ll help you move forward.
Climbing the ranks within a year? Totally normal at Loetje. With in-house training and support, we’ll take the next step in your hospitality career together.
Frequently Asked Questions
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I want to make a reservation, where can I do that?
You can easily make a reservation on our website: www.loetje.nl/reserveren.
Can I make a reservation for the terrace?
Taking a seat on the terrace can be arranged with our colleagues at the branch, but reservations are not possible.
I want to make a reservation for a group, is that possible?
Great that you want to come with a group! Easily make your reservation using the ‘reserve’ button at the bottom right of your screen (for groups up to 14 people). For groups of 15 or more, submit your request here, and/or check out the options for events or parties at Loetje. We will contact you as soon as possible!
Can I organize a (business) event or party at Loetje?
Absolutely, at Loetje we are happy to assist you in organizing your event or party! From a (business) meeting, breakfast, lunch or drinks to a fantastic wedding celebration. Check out all the options and packages here for groups of 15 or more.
What are the options if I have an allergy/dietary restriction?
At Loetje, we try our best to accommodate guests with special dietary needs. We would appreciate it if you could inform us of your requirements when making a reservation or upon arrival at the restaurant. In each restaurant, we also have cards with allergen information so you can see which ingredients are in each dish. If you’d like to view this information in advance, you can take a look at: Allergens – Loetje*.
Of course, we can always consider to remove an ingredient from a dish. Feel free to ask about this at the restaurant. For example, we have gluten-free bread to serve with the steak, or we can cook the steak in oil to serve it lactose-free. Please note that we cannot completely eliminate the possibility of cross-contamination.
*Please note: all our dishes are prepared in an environment where gluten and nuts are present.
Does Loetje have vegetarian options?
What gravy does Loetje use?
About our gravy
Quality is our number one priority at Loetje. We maintain our 45-year-old Loetje recipe for steak with gravy to ensure this. The ingredients of our iconic gravy are an essential part of it, which is why we have invested to preserve the margarine we have been using for 45 years.
Gravy for our tenderloin steak
45 years ago, Loetje started cooking with Blue Band margarine. In 2018, the decision was made to move away from Blue Band as it became a plant-based margarine and to develop our own margarine recipe with Remia. Our own margarine contains the animal proteins needed for the foamy Loetje gravy. Our tenderloin steaks do not use additives, and we use margarine only as the base for the gravy. To avoid dependence on a single producer, in 2022 we sought a second supplier. Therefore, in addition to our own recipe, we started using Solo margarine, which meets the same quality standards as 45 years ago.
Gravy for our plant-based steak
For our plant-based steak, we use the same margarine as for our tenderloin steak, which contains a milk component. The gravy for the plant-based steak is not yet plant-based, but it is vegetarian. Since the plant-based steak does not release animal juices that provide flavor to the gravy, we use a powder for the plain and garlic gravy of the plant-based steak to achieve the same flavor. This powder is based on natural ingredients such as tomato, carrot and bell pepper. We have not yet found a plant-based alternative for the butter we use in our gravy that has te same ‘foaming’ effect and meets our requirements. There is still too much impact on the flavor, affecting the experience. We are actively searching for the perfect plant-based gravy as well.
Can I also have lunch at Loetje?
You are more than welcome to join us for lunch at Loetje. We offer a delightful lunch menu. Of course, you can also order our delicious steak during lunch.
Do you accept gift vouchers?
At Loetje, we only accept our own gift vouchers and do not accept dinner cheques, VVV vouchers, or other dining vouchers. You can purchase a gift voucher in amounts starting from €10,-. You can order them here.
Is my dog welcome at Loetje?
Your four-legged friend is welcome as long as they are leashed and not bothering other guests.
I would like to work at Loetje, where can I apply?
How nice that you want to work with us! Here you can find all our job vacancies.
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Contacting Loetje
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Group location
Looking for a great spot for a business meeting or private event? Visit Loetje Zalen for more information.
